Beef Liver is the most nutrient dense organ meat and a powerful source of fat soluble vitamins (A, D, E, K), B-group vitamins (including B12), bio-available iron, folate, choline, chromium, copper, and zinc. These are natures vitamins from real food. We use organic grass-fed and grass finished Aussie beef.
It’s important to eat organic when consuming liver to ensure it is completely hormone, antibiotic and chemical free.
Supplements like these aren’t miracle pills that can improve your health immediately. It takes time to build up your levels of vitamins and nutrients, so regular supplement intake is vital. Forgetting your daily dose won’t cause any problems, but inconsistently taking vitamins will impact how well supplements work. Taking supplements consistently can help to provide a constant supply of essential nutrients for your body.
The best way to include supplements is to build them into your daily routine. To do this, we recommend keeping your capsules on your kitchen counter or in your bathroom next to something you already do every day, like turning on the kettle or brushing your teeth.
Serving Suggestion: Adults, take 4 capsules daily. Capsules may be taken whole or opened and mixed with food or drink.